Settecento ofrece sabores italianos tradicionales en medio de un ambiente moderno y céntrico

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Como nos lo dijo entre bocado y bocado Lucian Tudor, el joven dueño de Settecento, perteneciente a la empresa Global Dining Inc., tanto la pasta como la pizza se hacen desde cero en casa, usando harina de Italia que se encuentra libre de transgénicos.
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Hazardous Waste Removal Efforts Continue with LA Fires Mostly Contained

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U.S. Environmental Protection Agency crews were continuing efforts Thursday to identify and remove hazardous wastes from properties ravaged in this month’s wildfires, as many residents returned to sift through the rubble of what used to be their homes.
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