Story continues In Santa Monica, a Burger King worker died from the coronavirus July 6 and workers filed a complaint with CAL/OSHA, which is still under investigation. Two workers at a Whole Foods Market on Montana Avenue tested positive for COVID-19 ...

The complaint calls for the restaurant’s immediate closure, requesting that all employees be quarantined with pay and “to take all appropriate steps to hold Burger King accountable for the dangerous and deadly conditions it has demanded that we work in.

Beginning this week, the Santa Monica Fire Department will operate out of their new Fire Station 1 at 1337 7th Street serving the Downtown community. The new essential services facility has been under construction since June 2018 and replaces SMFD's first and oldest station.

Los Angeles County has set a daily record for new coronavirus cases twice in three days this week and announced more than 50 additional deaths. The county's top health officer warned that workplaces have become a major source of virus transmission.

A man died Sunday morning after jumping from a parking structure in downtown Santa Monica, police said. A white man...

We’re following West Hollywood, we’re following Santa Monica, we’re doing the right thing and go after them. People at the beach, people on our Strand, our parks, our green belt, we’re ...

Scheana Shay appeared to have gone a little heavy with self-tanner and wore tight braids in an IG post about fighting racism. Now she’s getting called out for Blackfishing with her darker

Interim City Manager Lane Dilg has announced the selection of 15 members of Santa Monica’s Public Safety Reform Advisory Committee....

General Contractor Los Angeles are the remodeling experts who are highly invested in transforming spaces into marvelous wonders. Whether it is residential or commercial, these general contractors are here to improve the quality of living of their customers by giving them functionally fabulous designer spaces.

The East Hollywood restaurant Sqirl is famous for its jam and bespoke toast. Founded by Jessica Koslow, it became a symbol of millennial foodie-obsessed gentrification. Now the restaurant faces allegations of health code violations and recipes that were developed without credit to their creators.